Gluten-free restaurants in Bordeaux
What are you looking for?
- Gluten-free level
- 100% gluten-free1Wheat-free, uses oats2
- Average rating
- 4.2 / 5 — across 3 rated venues
In Bordeaux, Nutrixe has verified 3 gluten-free addresses one by one, including 33% fully dedicated establishments. Each listing shows the actual level — fully dedicated, gluten-free menu, or options — plus the address, opening hours and cross-contamination risks for people with celiac disease.
Updated October 16, 2026 · Explore on the map
Our Bordeaux guideGluten-Free Dining in Bordeaux: 11 Verified Addresses, Three Wheat-Free BakeriesRead the guide100% gluten-free
1 addressNo wheat, rye or barley flour ever enters the establishment.
Wheat-free, uses oats
2 addressesNo wheat, rye or barley, but oats are used on site: a risk for many people with coeliac disease.
Copains Remparts
26 Rue des Remparts, 33000, BordeauxA wheat-free bakery founded by two friends: bread, viennoiseries and pastries. It uses certified oat flour in many recipes, so avoid it if you do not tolerate oats.
Bakery · ★ 4.2Copains Sainte-Catherine
74 Rue Sainte-Catherine, 33000, BordeauxA wheat-free bakery founded by two friends: bread, viennoiseries and pastries. It uses certified oat flour in many recipes, so avoid it if you do not tolerate oats.
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Frequently asked questions
How many fully gluten-free places are there in Bordeaux?
In Bordeaux, 1 of the 3 addresses verified by Nutrixe describes itself as fully gluten-free, with a dedicated kitchen: BAG_Bakery Art Gallery. Its listing states where this information comes from and the risks that remain, such as oats.
Are there certified gluten-free places in Bordeaux?
No address in Bordeaux holds a certification so far. The level shown comes from what the place publishes and from our checks; each listing says where the information comes from.
How does Nutrixe verify these addresses?
One by one, from what the place publishes itself (website, menu, social media) and from the public registers of certifying bodies. Nutrixe never settles for a plain "gluten-free": each listing gives the actual level, its source and what remains at risk. Page updated on October 16, 2026.