Boa Mão
Gluten-free menuIn Icaraí (Niterói), Boa Mão offers a wide range of gluten-free breads, frozen meals, low-carb empanadas, and sweets, along with dairy-free and low-carb options. A great spot to mix things up with Australian-style bread, creamy chicken pie, or shrimp stroganoff.
Mixed kitchen, but a clearly identified gluten-free menu.
Good to know if you have celiac disease
Cross-contamination risk. Mixed kitchen, not entirely dedicated to gluten-free: contact with or shared preparation alongside gluten-containing products remains possible, even with no specific mechanism identified to date.
Unverified claim. The establishment claims to be gluten-free, but Nutrixe has not yet been able to verify it.
Hours
- Monday09:00 – 20:00
- Tuesday09:00 – 20:00
- Wednesday09:00 – 20:00
- Thursday09:00 – 20:00
- Friday09:00 – 20:00
- Saturday09:00 – 18:00
- Closed today
What we know, what remains to be checked
- Kitchen
- mixed — gluten-free dishes are prepared alongside gluten-containing ones
- Strict coeliac mode
- hidden in the app
- Oats
- not verified
- Fryer
- not verified
- Certification
- none known
- Opening hours
- shown above
"Not verified" means we could not confirm it at the source — not that it is safe. Ask on site.
Existing establishment; gluten-free level and risks confirmed at the source.
Sources — Address confirmed via the official site boamao.com.br. Sources conflict on whether the kitchen is 100% dedicated, so a cautious classification of gluten-free menu (rather than fully dedicated) was used.