Restaurant · Manhattan

Gluten-Free Prairie

100% gluten-free

A family-run Montana producer of certified gluten-free oat products (Purity Protocol) — rolled oats, granola, baking mixes — based in Manhattan, Montana. A retail outlet is open daily just steps from the production facility.

No wheat, rye or barley flour ever enters the establishment.

116 East Main Street, 59741, Manhattan
Verified by Nutrixe· July 28, 2026

Existing establishment; gluten-free level and risks confirmed at the source.

Does something look incorrect? Report it